Crème de la Crème Earl Grey

A rich blend of full-bodied black tea from Dimbula, Nuwara and Uva Districts of Sri Lanka.

The scent alone is enticing, with a creamy aroma reminiscent of fresh vanilla and citrus undertones. An excellent afternoon blend on its own.

Tasting Notes:  Citrusy, smooth with a creamy vanilla finish. Brews to a bold, dark copper colour. 

Ingredients:  Sri Lankan Dimbula Black Tea, Uva and Nuwara Eliya Black Teas, Cornflower Petals and Bergamot Flavouring.

Brewing Guide:  3-4g | 100˚C | 3-5mins

For best results, use pure Spring Water.